The Rancilio Silvia Espresso Machine is one of the best espresso machines ever made. Reviewers at Coffeegeek.com give it an average of 9 out of 10 points, while a majority of users in Amazon.com give it 5 stars – which is saying a lot given that coffee aficionados are a hard lot to satisfy.
The iconic Rancio Silvia Espresso Machine has won awards and fans for its effortless, café-quality espresso. Silvia’s stainless steel body is sleek, she has a reputation for being difficult to use but those who are patient enough with her are rewarded in their efforts for wielding this impressively built espresso machine.
One thing that puts people off when reading an espresso machine reviews is the caveat that manual machines have a steep learning curve. This may be true of the Rancilio Silvia, but some reviewers at Amazon.com did not find it so hard to use at all, and with some practice they became as proficient as the baristas at Starbucks. But it is when you’ve learned enough about tamping, temperatures and timing that you really get the most out of this espresso machine.
Aside from being gorgeous, it is a very sturdy machine built to last. It can be a little expensive but if you are addicted to espresso then it’s worth more than its weight in espresso cups. It can pull shot after shot of quality espresso every day at a fraction of the price in a café.
Rancilio Silvia Espresso Machine – Features and Specifications:
- Coffee, steam and safety thermostats.
- 1 two-cup portafilter with double spout
- 1 one-cup filter basket
- Measuring scoop and coffee-tamper
- Dimensions:11.4″W x 9.3″D
- Boiler: 0.3 lt
- Water tank:2 lt
- Weight: 30.4 lb
- Rancilio Silvia Espresso Machine – Reviews and Ratings:
The quality of the espresso the Rancilio Silvia creates is legendary among coffee lovers who hail it to be the best espresso machine. It gives you the ideal crema and flavor in your espresso quite easily. With the right beans, it makes liquid gold. However, reviewers caution new buyers against relying on the manual for the perfect brew. Every Rancilio Silvia connoisseur has his or her own technique for extracting the perfect espresso, and it would be interesting to put their concoctions to the test yourself.
Playing with the steaming wand can give you a delicious foam in a matter of seconds, one espresso machine review estimates the pressure is enough to froth milk for a 12 oz. cup.
What majority of users agree on is the frustrating single boiler, which means this espresso machine can only make one cup at a time. It also takes a while to make an espresso because it takes time to heat up. Enthusiasts recommend getting a good quality tamper because the plastic tamper that comes with the machine is too light. Tamping is one of the most important steps in making espresso and it is a step that is worth doing right. Getting a good grinder is also recommended if you want freshly ground coffee, as some purists decry buying pre-ground beans as a heresy. But these negative points are trifles compared to the quality of espresso you get from the Silvia.
If you have that kind of money, don’t waste it on plastic machines that will crack after a year, get the crème de la crema – the Rancio Silvia Espresso Machine.